Tartaric Acid and Sodium Hydroxide
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C4H6O6 + 2NaOH → Na2C4H4O6 + 2H2O
نظرة عامة
Tartaric acid is a chiral diprotic acid naturally found in grapes that reacts with two equivalents of NaOH to form disodium tartrate. Sodium potassium tartrate (Rochelle salt) was one of the first piezoelectric crystals discovered. Tartaric acid's chirality was studied by Pasteur in his landmark optical activity research.
المشاركون
| الدور | المادة | المعامل | الحالة |
|---|---|---|---|
| متفاعل | Tartaric Acid C₄H₆O₆ | 1 | (aq) |
| متفاعل | Sodium Hydroxide NaOH | 2 | (aq) |
| منتج | Water H₂O | 2 | (l) |
مثال من الحياة اليومية
Cream of tartar (potassium hydrogen tartrate) forms as crystals in wine barrels and is used in baking as an acid component of baking powder.
الأهمية الصناعية
Tartaric acid is used in the food and wine industries, in cement retardation, and Rochelle salt in piezoelectric transducers.
الخصائص
- النوع
- Acid-Base
- قابل للعكس
- لا
- الطاقة
- طارد للحرارة
- ΔH
- -110,0 kJ/mol