Combustion of Sucrose
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C12H22O11 + 12O2 → 12CO2 + 11H2O
Aperçu
Sucrose (table sugar) burns in oxygen to produce carbon dioxide and water. When ignited directly, sugar burns slowly. However, when mixed with potassium chlorate or concentrated sulfuric acid, it reacts much more vigorously. The energy content of sugar is about 4 kcal/gram.
Participants
| Rôle | Substance | Coefficient | État |
|---|---|---|---|
| Réactif | Sucrose C₁₂H₂₂O₁₁ | 1 | (s) |
| Réactif | Oxygen O | 12 | (g) |
| Produit | Water H₂O | 11 | (l) |
| Produit | Carbon Dioxide CO₂ | 12 | (g) |
Exemple du quotidien
The energy value listed on food labels (calories) is determined by measuring the heat of combustion of the food in a bomb calorimeter.
Importance industrielle
Bomb calorimetry of food products measures their combustion energy. Sugar combustion energy data is fundamental to food science and nutrition.
Propriétés
- Type
- Combustion
- Réversible
- Non
- Énergie
- Exothermique
- ΔH
- -5644,0 kJ/mol