Benzoic Acid and Sodium Hydroxide
Embed This Widget
Add the script tag and a data attribute to embed this widget.
Embed via iframe for maximum compatibility.
<iframe src="https://chemfyi.com/iframe/entity//" width="420" height="400" frameborder="0" style="border:0;border-radius:10px;max-width:100%" loading="lazy"></iframe>
Paste this URL in WordPress, Medium, or any oEmbed-compatible platform.
https://chemfyi.com/entity//
Add a dynamic SVG badge to your README or docs.
[](https://chemfyi.com/entity//)
Use the native HTML custom element.
C6H5COOH + NaOH → C6H5COONa + H2O
개요
Benzoic acid, the simplest aromatic carboxylic acid, reacts with sodium hydroxide to form water-soluble sodium benzoate. Benzoic acid itself is poorly soluble in water but dissolves readily in base. This solubility difference is exploited in liquid-liquid extraction to separate acids from neutral compounds.
참여 물질
| 역할 | 물질 | 계수 | 상태 |
|---|---|---|---|
| 반응물 | Benzoic Acid C₇H₆O₂ | 1 | (s) |
| 반응물 | Sodium Hydroxide NaOH | 1 | (aq) |
| 생성물 | Water H₂O | 1 | (l) |
일상 속 예시
Sodium benzoate (E211) is one of the most common food preservatives, found in soft drinks, pickles, and fruit juices.
산업적 중요성
벤조산나트륨은 식품 및 음료 보존을 위해 대규모로 생산됩니다. pH 3.6 이하의 산성 환경에서 미생물 성장을 효과적으로 억제합니다.
성질
- 유형
- Acid-Base
- 가역 반응
- 아니오
- 에너지
- 발열
- ΔH
- -57.0 kJ/mol