Sodium Bicarbonate and Hydrochloric Acid
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NaHCO3 + HCl → NaCl + H2O + CO2
개요
Sodium bicarbonate (baking soda) reacts with hydrochloric acid to produce sodium chloride, water, and carbon dioxide gas. The bicarbonate ion acts as a base, accepting a proton to form carbonic acid, which immediately decomposes to water and CO₂. The effervescence is characteristic of bicarbonate-acid reactions.
참여 물질
| 역할 | 물질 | 계수 | 상태 |
|---|---|---|---|
| 반응물 | Hydrochloric Acid HCl | 1 | (aq) |
| 반응물 | Sodium Bicarbonate NaHCO₃ | 1 | (s) |
| 생성물 | Carbon Dioxide CO₂ | 1 | (g) |
| 생성물 | Water H₂O | 1 | (l) |
| 생성물 | Sodium Chloride NaCl | 1 | (aq) |
일상 속 예시
Baking soda is used as a quick antacid remedy at home, and in baking where it reacts with acidic ingredients to produce CO₂ that makes dough rise.
산업적 중요성
탄산수소나트륨은 소화기(CO₂가 불꽃을 질식시킴), 수처리, 세척제에 사용됩니다. 연간 생산량은 100만 톤을 초과합니다.
성질
- 유형
- Acid-Base
- 가역 반응
- 아니오
- 에너지
- 발열
- ΔH
- -12.1 kJ/mol