Calorimetría en Vaso de Café
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Medición de la entalpía de neutralización usando un calorímetro simple
Objetivo
Determinar la entalpía de neutralización de HCl y NaOH usando un calorímetro de vaso de poliestireno.
Antecedentes
A polystyrene cup makes an inexpensive but effective calorimeter because it has low thermal conductivity. By mixing known volumes of acid and base and measuring the temperature change, the enthalpy of neutralization can be calculated. The accepted value for strong acid-strong base neutralization is -57.1 kJ/mol.
Advertencias de seguridad
- HCl and NaOH are corrosive
- Wear safety goggles
- The mixture will get hot
EPP requerido
Materiales
-
Hydrochloric acid (HCl) (50 mL)1M
-
Sodium hydroxide (NaOH) (50 mL)1M
-
Distilled water (100 mL)For calibration
Equipamiento
Procedimiento
Measure 50 mL of 1M HCl and pour into the nested polystyrene cups. Record the initial temperature every 30 seconds for 3 minutes.
Measure 50 mL of 1M NaOH in a separate container. Record its temperature.
Quickly pour the NaOH into the HCl, stir gently, and replace the lid with thermometer.
Record the temperature every 30 seconds for 5 minutes. Note the maximum temperature.
Plot temperature vs time. Extrapolate the cooling curve back to the mixing time to find the corrected maximum temperature.
Calculate ΔT, then q = mcΔT (assume c = 4.18 J/g°C, mass = 100 g). Calculate ΔH per mole of water formed.
Resultados esperados
Temperature should rise by approximately 6-7°C. Calculated ΔH should be approximately -50 to -57 kJ/mol (accepted: -57.1 kJ/mol). Losses to the calorimeter walls typically give lower values.
Limpieza
The neutralized solution is safe to pour down the drain. Rinse and dry the calorimeter cups for reuse.
Detalles
- Categoría
- Thermochemistry
- Dificultad
- Intermediate (High School)
- Duración
- 40 min
- Costo estimado
- $8,00
- Pasos
- 6
- Materiales
- 3